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The health and safety of our employees and guests is our number one priority. We have increased the frequency of our strict cleaning and sanitation procedures to exceed COVID guidelines as set forth by the health administration. 

Some of the steps taken include:

  •  Removing public use condiments in favor of single use packet condiments

  • Increased frequency of restroom sanitation 

  • Monitoring of employee health 

  • Staff training for COVID safety procedures and standards

  • Sanitization of menus after each use

  • Diligent hand-washing procedures

  • Gloves worn wherever applicable

  • Disposable glassware and cutlery

We are seating inside in accordance with the governors mandates at this time. We proudly offer easy online ordering for pickup and we encourage guests to utilize our capacity to do so. If you prefer, call us at  757-431-7322 when you pull up and we are happy to offer curbside service with your order to reduce your contact with the public. 

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